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This Zero Proof Pineapple Mocktail Has Just 5 Ingredients
Restaurant Owner, Cookbook Author & Philanthropist
By Kimbal Musk
Restaurant Owner, Cookbook Author & Philanthropist
Kimbal Musk is the co-founder of The Kitchen, an American bistro with restaurant locations in Boulder, Denver, Chicago, and soon Austin.
Image by Laurie Smith Photography
March 12, 2024
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Zero Proof Pineapple Smash Cocktail
Ingredients
- ¾ ounce (1½ tablespoons) pineapple juice
- ¾ ounce (1½ tablespoons) cranberry juice
- ¾ ounce (1½ tablespoons) lemon juice
- ¾ ounce (1½ tablespoons) Agave Syrup (page 38)
- Club soda, to top
- Rosemary sprig, to garnish
- Lemon wheel, to garnish
Directions
- Fill a wine glass halfway with ice.
- Next, combine the pineapple, cranberry, and lemon juices and syrup in a mixing tin with ice. Cover and shake for about 10 seconds.
- Strain into the wine glass and top with about 2 ounces (¼ cup) of club soda, or to taste, depending on whether you prefer a lighter drink or one with brighter and punchier flavors.
- Garnish with a sprig of rosemary and a lemon wheel, then enjoy!
Excerpted from The Kitchen Cookbook by Kimbal Musk.
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