Meal Prep Made Easy: Carrot + Chickpea Mason Jar Salad

Many of us know how important meal planning is to eating well and have even stumbled upon some great ideas to make it easier, but few of us take the time to do it.

If you're looking for some ideas to make meal prep during the week quicker, easier, and more nourishing, you are going to love today's recipe!

I teach workshops about meal planning along with cooking demonstrations to companies and have found that this recipe, more than any other, stays with people. In other words, they ACTUALLY make it on their own once I leave.

Here's why.

Serves 4

Preparation

1. In a small bowl, whisk together lemon juice, salt, oil, and honey. Pour desired amount into the bottom of each quart-size Mason jar (about 2 tablespoons).

2. Prepare each Mason jar salad by adding even amounts of the chickpeas, carrots, and greens.