Ways To Protect Yourself From Skin Cancer (That Have Nothing To Do With Sunscreen)

And while sunscreen is an important part of skin cancer prevention, we are too quick to focus only on sunscreen and forget all the other things that put you at risk for skin cancer. Here are four ways to prevent this disease that have nothing to do with SPF:

Your body is regulated by your circadian rhythm2, which regulates one of the body's most important hormones: melatonin. Melatonin influences your body weight, reproduction, and hair growth and helps your body know when to sleep and wake up. One of the most important roles melatonin plays in skin health3 is its ability to protect it from UV radiation. In fact, melatonin has been shown to be a stronger scavenger of free radicals than vitamin C or vitamin E, which are both often used to treat cellular damage. As an antioxidant, melatonin has a protective role4 against UVB skin damage and can block free radical damage, decrease inflammation, and stimulate the formation of other potent antioxidants in the body such as glutathione and superoxide dismutase. Translation: Getting quality sleep every night helps block the damaging effects of UV rays.

UV exposure and other environmental factors can quickly deplete your skin's innate antioxidant reserve. As a result, cellular and DNA damage is created, and this increases your risk of developing melanoma and non-melanoma skin cancer. Eating foods rich in antioxidants like collards, strawberries, kale (which all contain plenty of vitamin C); avocados, dark-green leafy vegetables, salmon, nuts (great sources of vitamin E); carrots, squash, sweet potatoes (vitamin A); and romaine lettuce, Swiss chard, spinach (which contain lutein and zeaxanthin) is extremely important. These foods have anti-inflammatory, immunomodulatory,5 and antioxidant properties6, which is why they are considered among the most promising group of compounds to be researched and implemented as an ideal cancer-prevention strategy7.

Studies have shown that higher consumption of caffeinated coffee was associated with lower risk for basal cell carcinoma and may also have an effect on lowering the risk of melanoma. In a clinical study of over 90,000 Caucasian women, it was found that those who drank six or more cups of coffee per day had a 30 percent decrease in the prevalence of non-melanoma skin cancer. In a separate study, coffee consumption of one cup per day was associated with a 3 percent reduction in melanoma risk, while another study showed a 20 percent decreased prevalence of malignant melanoma consuming four cups a day. The sweet spot may turn out to be somewhere in the middle but more research needs to be done. For now, though, we know that the benefit is tied to the bioactive chemicals in coffee, including caffeine and chlorogenic acid, so don't switch to decaf just yet!

Skin cancer is both the most prevalent and the most preventable cancer in our country. Remember to keep up with these four tips, as well as being diligent about sunscreen if you're going to be spending time outside. Cheers to your resilient health!