A Healthy Ice Cream Swap: Chocolate Collagen Nice Cream

We're here to share one of our favorite ways to enjoy a post-dinner craving without disrupting your gut, and it can even give your skin a glowing boost.* Introducing chocolate collagen "nice cream," an even healthier take on nature's ice cream. Here's the how-to. 

Serves 2 to 3

When it comes to sweet cravings, it's always tempting to reach for something premade. While this recipe isn't quite as easy as buying ice cream from the store, it has zero added sugar and checks some pretty important nutritional boxes. Essentially, it's just a tasty blend of good-for-you ingredients: This nice cream contains protein, complex carbohydrates, antioxidants, potassium, B vitamins, and vitamins C and E. 

A bonus? mbg's chocolate version comes naturally sweetened with organic monk fruit extract, meaning it has zero sugar. The organic cocoa powder we use is derived from cacao trees in South America, East Africa, and the Dominican Republic. The beans have been roasted and ground to retain their highest nutritional value, offering a delicious (and skin-healthy!) source of chocolate.*

If you're on the hunt for a healthy alternative to your current sweet snack, this chocolate collagen banana nice cream is packed with nutrients and tastes delicious. Not only does it have zero added sugar, but it also makes collagen supplementation that much easier. If you're on the hunt for more ways to add collagen into your diet, we've compiled a variety of easy recipes here.