This Maple Collagen Latte Is Impossibly Creamy & Tastes Like A Treat

However, we often overlook the sensory pleasure of a collagen-infused cup of joe, which I believe deserves equal attention: adding collagen makes your coffee incredibly creamy.

I don't typically fuss over my coffee routine. Just a splash of oat milk and a spoonful of mindbodygreen's beauty and gut collagen+, maybe a sprinkle of cinnamon if I'm feeling indulgent.

Although I enjoy a foamy latte, my attempts at making one often result in a messy kitchen, so I usually save that for coffee shop visits.

So imagine my excitement when I realized that simply blending mbg's collagen powder creates the most creamy, delicious whipped texture. And when you add just a few more ingredients—maple syrup, cinnamon, and plant-based milk—you're left with the most delightful little latte.

Sure, you can whir any milk until it starts to foam, but there's something about the collagen powder that creates the most perfect, rich texture.

Serves 1