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Happy National Guacamole Day! 7 Crazy Delicious Ways To Celebrate

Leah Vanderveldt
Author:
September 16, 2015
Leah Vanderveldt
By Leah Vanderveldt
mbg Contributor
Leah Vanderveldt is an author living in Brooklyn, New York. She received her bachelor’s in communications and media from Fordham University, and is certified in culinary nutrition from the Natural Gourmet Institute. She is the author of two cookbooks: The New Nourishing and The New Porridge.
September 16, 2015

No matter where you stand on the green-pea guacamole debate, I bet you're interested in mashing up a few avocados in honor of National Guacamole Day today.

So grab a big bag of corn chips, some fellow guacamole enthusiasts, and try out a couple of these out-of-the-box (or satisfyingly traditional) recipes.

1. Feta, Pistachios, and Pomegranate

Photo courtesy of My Sequined Life

Give your guac an unexpected (and pretty) twist with this Feta, Pistachio, and Pomegranate version.

2. Charred Corn and Queso Fresco

Photo courtesy of Live Love Pasta

Add more Mexican-inspired flair with charred corn and queso fresco.

3. Mango and Sriracha

Photo courtesy of Damn Delicious

Spicy and sweet, this Mango and Sriracha Guacamole is all about bold flavors.

4. Thai Style

Photo courtesy of Macheesmo

This intriguing Thai Guacamole recipe stirs up the perfect combination of sesame, chili, ginger, and (duh) avocado.

5. Green Pea

Photo courtesy of Once Upon a Chef

See what all the fuss is about with this protein-packed take on the original.

6. Pesto

Photo courtesy of Two Peas In Their Pod

Mix in basil for an Italian-influenced Pesto Guacamole. Perfect for slathering on toast or a wrap with some tomato.

7. Classic

Image by Apeel

If you're going to go traditional, make sure you do it right with this Ultimate Guacamole recipe.

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